Paris-based Bar Les Ambassadeurs at Hôtel de Crillon has launched its latest cocktail menu titled ‘A Sense of Taste, Autumn Harvest’.

Bar Les Ambassadeurs at Hôtel de Crillon in Paris will launch a new menu called ‘A Sense of Taste, Summer Harvest’ on 15 July as the third volume of its seasonal menu series.

Parisian bar, Les Ambassadeurs at Hôtel de Crillon, is launching its new menu ‘A Sense of Taste, Spring Harvest’, this Sunday, Drinks International can exclusively reveal.

Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Ben Branson

Ben Branson: Why non-alcoholic pricing is right

The pricing structure of non-alcoholic spirits has a high level of elasticity - there’s already a broad spectrum of price points which consumers are trying to navigate.

Instagram

Facebook